Lavender Farm

Just a few minutes north of Kaikōura township, the Lavender Farm is a fragrant slice of Provence on the South Island's east coast. This family-run patchwork of purple rows, with the snowy Seaward Kaikōura Range as a backdrop, is both a working farm and a peaceful garden escape. Wander among the bees, inhale the calming scent, and browse the shop for handmade lavender products – it’s a sensory pause that contrasts beautifully with the region’s marine adventures.

Highlights & What to See

• Stroll the lavender rows – from December to February the plants are in full bloom, creating a vivid purple-and-green carpet that’s perfect for photos.
• Visit the drying shed and distillery – see how the lavender is harvested and learn about the distillation process that produces essential oils.
• Shop the farm store – stock up on lavender honey, soaps, sachets, and culinary lavender; the lavender-infused fudge is a local favourite.
• Picnic among the flowers – bring a blanket and enjoy a quiet lunch with mountain views; there are also picnic tables on site.
• Combine with whale watching – the farm is just a 5-minute drive from the whale-watching departure point, making it an easy addition to a marine-mammal morning.

Suggested Time to Spend

Most visitors spend 30–60 minutes exploring the gardens and shop. It’s an ideal stop for a relaxing break between Kaikōura’s bigger attractions – pair it with a morning whale-watching tour or an afternoon walk on the Kaikōura Peninsula Walkway. The farm is seasonal (typically open November to March), so plan accordingly.

Nearby Areas Worth Combining

• Whale Watching – Kaikōura’s world-famous sperm whale encounters are just down the road; book a tour to see these giants of the deep.
• Kaikōura Peninsula Walkway – a stunning coastal trail with seal colonies, seabirds, and dramatic rock formations; allow 1–2 hours.
• Ohau Point Seal Colony – watch New Zealand fur seals basking on the rocks, a short drive north of the farm.
• Kaikōura Town – browse the shops, grab a crayfish (lobster) from a roadside stall, and visit the local museum for Māori and whaling history.

Please check official sources for current details.