Gibbston Valley Wineries

Nestled in the rugged Kawarau Gorge, Gibbston Valley is Central Otago's original wine-growing region, renowned for its world-class Pinot Noir. This stunning valley, dotted with vines against a backdrop of schist rock and the Kawarau River, offers a relaxed, authentic wine-tasting experience away from the crowds. The area's cool climate and unique terroir produce elegant, complex wines that have put New Zealand on the global wine map.

Highlights & What to See

Suggested Time to Spend

Plan for a leisurely half-day to fully appreciate the valley. Most visitors spend 2–3 hours visiting 3–4 wineries, with time for a cheese platter or lunch at one of the cellar doors. If you're cycling the Gibbston River Trail, allow 3–4 hours for the ride plus stops. The valley is best enjoyed at a relaxed pace, so don't rush—savour the wines and the scenery.

Nearby Areas Worth Combining

Please check official sources for current details.

Note: opening hours, prices and booking requirements change often — please check official sources for current details.

Explore more

Image credits